Book
A consumer's dictionary of food additives : descriptions in plain English of more than 12,000 ingredients both harmful and desirable found in foods
Record details
- ISBN: 9781400052325 (pbk.)
- ISBN: 1400052327 (pbk.)
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Physical Description:
print
vii, 579 p. ; 21 cm. - Edition: Completely rev. and updated 6th ed.
- Publisher: New York : Three Rivers Press, c2004.
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references. |
Search for related items by subject
| Subject: | Food additives -- Dictionaries |
Available copies
- 1 of 1 copy available at College of the Rockies.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Holdable? | Status | Due Date | Courses |
|---|---|---|---|---|---|---|---|---|
| Cranbrook Campus | TX 553 .A3 W55 2004 (Text) | 11111001333006 | CRANBROOK | Volume hold | Available | - |
