Great Food Revolution : Food of the Future (Part 4 of 4) [videorecording] / Canadian Broadcasting Corporation

MacDonald, Ann-Marie 1958- (host). Hinse, Mario (director). Cuttler, Marcy (producer). Dando, Susan (producer). Ingles, Peter John (producer). Williamson, Jim (producer). Canadian Broadcasting Corporation (Added Author). Host: MacDonald, Ann-Marie, 1958-. (Cast).

Summary:

What will we be eating in the next five years? Pay a visit to the assembly lines of the world’s biggest food company, the cutting-edge kitchens of “molecular gastronomists”, and laboratories where scientists cook up petri-dish steak. Provocative, edgy and even surreal, the finale of The Great Food Revolution series ventures into the great unknown to see the future of food. Our guides are scientists, foodies, fishermen, bloggers and one of the most popular chefs in the world, Jamie Oliver.

Record details

Physical Description: 1 streaming video (42 min 42 sec)
Publisher: Toronto : Canadian Broadcasting Corporation, 2009

Content descriptions

Restrictions on Access Note:	Access restricted to Curio.ca subscribers
Creation/Production Credits Note:	Director: Hinse, Mario ; Producer: Cuttler, Marcy ; Producer: Dando, Susan ; Producer: Ingles, Peter John ; Producer: Williamson, Jim.
Participant or Performer Note:	Host: MacDonald, Ann-Marie, 1958-.
System Details Note:	Available on the Internet. MODE OF ACCESS via web browser by entering the following URL: http://curio.ca/en/video/great-food-revolution-food-of-the-future-part-4-of-4-1151/
Language Note:	In English.
Source of Description Note:	Source of description from Canadian Broadcasting Corporation