Menu : Canada's foodservice magazine.
Record details
- ISSN: 2371-4883
- Physical Description: illustrations ; 28 cm.
- Publisher: Toronto, ON : Restaurants Canada, [2016]-
Search for related items by subject
Subject: | Food service > Periodicals. Caterers and catering > Periodicals. Food service management. Hospitality industry. |
Available copies
- 1 of 1 copy available at College of the Rockies.
Holds
- 0 current holds with 1 total copy.
Other Formats and Editions
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Holdable? | Status | Due Date | Courses |
---|---|---|---|---|---|---|---|---|
Invermere Campus | V. 2 N 1 (Jan/Feb 2017) - V.6 N 8 (2021) (Text) | 31111000197051 | INVERMERE | Not holdable | Available | - |