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A consumer's dictionary of food additives : descriptions in plain English of more than 12,000 ingredients both harmful and desirable found in foods
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Book
| Call number: | TX 553 .A3 W55 2004 | ||||||||
| Publisher: | New York : Three Rivers Press, c2004. | ||||||||
| ISBN: | 9781400052325 (pbk.) | ||||||||
| Edition: | Completely rev. and updated 6th ed. | ||||||||
| Phys. Desc.: | vii, 579 p. ; 21 cm. | ||||||||
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1 of 1 copy available at College of the Rockies.
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