Catalogue
Library Home
My Account
Basic Search
Browse the Catalogue
Advanced Search
Search Course Reserves
0
Records In Basket
View Basket
Place Holds
Print Title Details
Email Title Details
Add Basket to Saved List
Clear Basket
Search Results
Catalogue Search
Search:
Type:
Keyword
Title
Journal Title
Author
Subject
Series
Format:
All Formats
All Audiobooks
All Books
All Electronic Resources
All Videos
Audiobooks (electronic)
Audiobooks (physical)
Books (electronic)
Books (large print)
Books (physical)
Braille
Kits & Mixed Material
Maps
Music (CD, cassette)
Music Scores
Pictures
Preloaded Audio
Serials/Magazines
Serials/Magazines (electronic)
Software/Video Games
Toys, Puzzles & Equipment
Videos (electronic)
Videos (physical)
Library:
College of the Rockies
Cranbrook Campus
Creston Campus
Fernie Campus
Gold Creek Campus
Golden Campus
Invermere Campus
Search
[
2 filters applied
]
Additional search filters and navigation
Refine these results
Back to results
Sort Results
Sort by Relevance
Title: A to Z
Title: Z to A
Author: A to Z
Author: Z to A
Date: Newest to Oldest
Date: Oldest to Newest
Most Popular
Popularity Adjusted Relevance
Disable Highlighting
Limit to Available Items
Group By Formats and Editions
Exclude Electronic Resources
1
2
Next
►
Results
1
-
10
of
17
(page
1
of
2
)
Topic
Food consumption
(12)
Aliments
(7)
Consommation
(7)
Consumption (Economics)
(6)
Food
(6)
More
Place
United States
(7)
Canada
(3)
États-Unis
(2)
Food
(1)
Great Britain
(1)
More
Genre/Form
ebook
(8)
electronic book
(8)
Educational films.
(4)
Internet videos.
(4)
Videorecording.
(4)
More
Author
De Solier, Isabelle.
(1)
Denning, G. L.
(1)
Maitin-Shepard, Melissa
(1)
Naccarato, Peter 1970-
(1)
Payne, Brian J.
(1)
Series
Jimmy and the Food Price Hike
(3)
Consensus study report
(1)
Doc Zone
(1)
How Canadians communicate ; 6
(1)
La Collection Louis J. Robichaud/the Louis J. Robichaud Ser
(1)
More
Select 1 - 10
0
selected
Reached limit!
Clear basket
1
Food Savers
E-video
Publisher:
New York, N.Y. : Films Media Group, [2014], c2013.
Phys. Desc.:
1 streaming video file (53 min.) : sd., col.
Electronic resource:
Click to access streaming video; if prompted, use COTR network login.
- Part of the Films on Demand collection.
Add to basket
Remove from basket
Reviews & More
2
How Canadians communicate VI: Food promotion, consumption, and controversy
Book
Call number:
GT 2853 .C3 F72 2016
Publisher:
Edmonton, AB : AU Press, [2016]
ISBN:
9781771990257
Phys. Desc.:
viii, 327 pages : illustrations ; 23 cm.
Location
Shelving Location
Call Number
Status
Location
Cranbrook Campus
Shelving Location
CRANBROOK
Call Number
GT 2853 .C3 F72 2016
Status
Available
1 of 1 copy available at College of the Rockies.
Place Hold
Add to basket
Remove from basket
Reviews & More
3
A Consumer Food Data System for 2030 and Beyond
E-book
Publisher:
Washington, D.C. : National Academies Press, 2020.
ISBN:
9780309670722
Phys. Desc.:
1 online resource (231 pages)
Electronic resource:
Click to access e-book; if prompted, use COTR network login
Add to basket
Remove from basket
Reviews & More
4
Great Food Revolution : 24 Hours, 24 Million Meals (Part 3 of 4)
E-video
Publisher:
Toronto : Canadian Broadcasting Corporation, 2009
Phys. Desc.:
1 streaming video (42 min 21 sec)
Electronic resource:
Click here to access streaming video; if prompted, use the COTR network login.
Add to basket
Remove from basket
Reviews & More
5
Best Before : How supermarkets sell you old food
E-video
Publisher:
Toronto : Canadian Broadcasting Corporation, 2015
Phys. Desc.:
1 streaming video (22 min 22 sec)
Electronic resource:
Click here to access streaming video; if prompted, use the COTR network login
Add to basket
Remove from basket
Reviews & More
6
Methodology and tacit knowledge
E-book
Publisher:
Chichester, England ; J. Wiley, 1999.
ISBN:
0585270929 (electronic bk.) :
Phys. Desc.:
xi, 413 p. : ill. ; 25 cm.
Electronic resource:
click here to launch the eBook; if prompted, use the COTR network login
Add to basket
Remove from basket
Reviews & More
7
Universal food security : how to end hunger while protecting the planet
E-book
Denning, G. L.
Publisher:
New York : Columbia University Press, [2022]
ISBN:
0231552254
Phys. Desc.:
1 online resource
Electronic resource:
Click to access e-book; if prompted, use COTR network login
Available Formats
Status
Check Out E-Item
Place Hold on E-Item
Add to basket
Remove from basket
Reviews & More
8
Culinary Capital
E-book
Naccarato, Peter 1970-
Publisher:
London : Bloomsbury Publishing, 2012.
ISBN:
9780857854155
Phys. Desc.:
1 online resource (272 pages)
Electronic resource:
Click to access e-book; if prompted, use COTR network login
Add to basket
Remove from basket
Reviews & More
9
Food Waste
E-audiobook
Publisher:
Toronto : Canadian Broadcasting Corporation, 2014
Phys. Desc.:
1 streaming audio file (27 min 28 sec)
Electronic resource:
Click here to access audio recording; if prompted, use the COTR network login.
Add to basket
Remove from basket
Reviews & More
10
Food and the self : consumption, production and material culture
E-book
De Solier, Isabelle.
Publisher:
London ; Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc, 2013.
ISBN:
0857854356
Phys. Desc.:
1 online resource (199 pages .)
Electronic resource:
Click to access e-book; if prompted, use COTR network login
Add to basket
Remove from basket
Reviews & More
Search Results Facets
Search Results List
Topic
Food consumption
(12)
Aliments
(7)
Consommation
(7)
Consumption (Economics)
(6)
Food
(6)
More
Place
United States
(7)
Canada
(3)
États-Unis
(2)
Food
(1)
Great Britain
(1)
More
Genre/Form
ebook
(8)
electronic book
(8)
Educational films.
(4)
Internet videos.
(4)
Videorecording.
(4)
More
Author
De Solier, Isabelle.
(1)
Denning, G. L.
(1)
Maitin-Shepard, Melissa
(1)
Naccarato, Peter 1970-
(1)
Payne, Brian J.
(1)
Series
Jimmy and the Food Price Hike
(3)
Consensus study report
(1)
Doc Zone
(1)
How Canadians communicate ; 6
(1)
La Collection Louis J. Robichaud/the Louis J. Robichaud Ser
(1)
More
Log in to Your Account
User ID (Username)
Password
Enter your User ID (Username) = 7 digit student number + prefix "c" in front (example: c1234567).
Community Users: Please use your library barcode.
Staff: Please enter your Library username.
Please enter your College of the Rockies Network Password. For assistance with your Network ID, please contact the
Help Desk
.
Community Users and Staff: Please contact the
Library
for assistance logging in or resetting your password.
Additional Resources