Search Results
Results 1 - 10 of 44
(page 1 of 5)
Topic
(44)
(24)
(10)
(10)
(10)
(10)
(6)
(5)
(5)
(5)
(4)
(4)
(4)
(4)
(3)
(3)
(3)
(3)
(3)
(3)
(2)
(2)
(2)
(2)
(2)
(2)
(2)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
Genre/Form
Author
Series
(3)
(3)
(1)
1,000 foods to eat before you die : a food lover's life list
Book
Book
| Call number: | TX 633 .S54 2014 | ||||||||
| Publisher: | New York : Workman Publishing, [2014] | ||||||||
| ISBN: | 9780761185543 | ||||||||
| Phys. Desc.: | xvii, 990 pages : illustrations (chiefly color) ; 19 cm | ||||||||
|
|||||||||
1 of 1 copy available at College of the Rockies.
The new food lover's companion
Book
Book
| Call number: | TX 349 .H533 2013 | ||||||||
| Publisher: | Hauppage, New York : Barron's Educational Series, Inc., [2013] | ||||||||
| ISBN: | 9781438001630 | ||||||||
| Edition: | Fifth edition. | ||||||||
| Phys. Desc.: | x, 916 pages : illustrations ; 18 cm | ||||||||
|
|||||||||
1 of 1 copy available at College of the Rockies.
The cook's essential kitchen dictionary : a complete culinary resource
Book
Book
| Call number: | TX 349 .R64 2004 | ||||||||
| Publisher: | Toronto : R. Rose, c2004. | ||||||||
| ISBN: | 9780778800989 : | ||||||||
| Phys. Desc.: | 413 p. : ill ; 24 cm. | ||||||||
|
|||||||||
1 of 1 copy available at College of the Rockies.
The chef's companion : a culinary dictionary
Book
Book
| Call number: | TX 349 .R48 2003 | ||||||||
| Publisher: | Hoboken, N.J. : J. Wiley, c2003. | ||||||||
| ISBN: | 047139842X : PAP | ||||||||
| Edition: | 3rd ed. | ||||||||
| Phys. Desc.: | xii, 355 p. ; 22 cm. | ||||||||
|
|||||||||
1 of 1 copy available at College of the Rockies.
Food Planning for Special Occasions
E-video
E-video
| Publisher: | New York, N.Y. : Infobase, [2012], c2012. |
| Phys. Desc.: | 1 streaming video file (20 min.) : sd., col., digital file. + instructional materials (online) |
| Electronic resource: | Click to access streaming videos; if prompted, use COTR network login - Part of the Films on Demand collection. |
The Family Circle good cook's book
Book
Book
| Call number: | TX 651 .F35 1993 | ||||||||
| Publisher: | New York : Simon & Schuster, 1993. | ||||||||
| ISBN: | 9780671769338 | ||||||||
| Phys. Desc.: | 440 p. : ill ; 24 cm. | ||||||||
|
|||||||||
1 of 1 copy available at College of the Rockies.
Ḱikił : Ktunaxa traditional foods (and modern equivalents) : food guide and recipe book
Book
Book
| Call number: | TX 360 .S8 M27 2003 | ||||||||
| Publisher: | Nelson, B.C. : Deep Water Press, c2003. | ||||||||
| ISBN: | 097317952 | ||||||||
| Phys. Desc.: | 119 pages ; 29 cm. | ||||||||
|
|||||||||
1 of 1 copy available at College of the Rockies.
The Oxford companion to food
Book
Book
| Call number: | TX 349 .D36 2014 | ||||||||
| Publisher: | New York, NY : Oxford University Press, 2014. | ||||||||
| ISBN: | 9780199677337 | ||||||||
| Edition: | Third edition / edited by Tom Jaine ; illustrations by Soun Vannithone. | ||||||||
| Phys. Desc.: | xxx, 921 pages : illustrations ; 29 cm | ||||||||
|
|||||||||
1 of 1 copy available at College of the Rockies.
The preservation kitchen : the craft of making and cooking with pickles, preserves, and aigre-doux
Book
Book
| Call number: | TX 601 .V57 2012 | ||||||||
| Publisher: | Berkeley, CA : Ten Speed Press, c2012. | ||||||||
| ISBN: | 9781607741008 (hc.) | ||||||||
| Edition: | 1st ed. | ||||||||
| Phys. Desc.: | 297 p. : col. ill. ; 25 cm. | ||||||||
|
|||||||||
1 of 1 copy available at College of the Rockies.
Global Cuisine Indian and Japanese
E-video
E-video
| Publisher: | New York, N.Y. : Infobase, [2012], c2012. |
| Phys. Desc.: | 1 streaming video file (20 min.) : sd., col., digital file. + instructional materials (online) |
| Electronic resource: | Click to access streaming videos; if prompted, use COTR network login - Part of the Films on Demand collection. |
Topic
(44)
(24)
(10)
(10)
(10)
(10)
(6)
(5)
(5)
(5)
(4)
(4)
(4)
(4)
(3)
(3)
(3)
(3)
(3)
(3)
(2)
(2)
(2)
(2)
(2)
(2)
(2)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
(1)
Genre/Form
Author
Series
(3)
(3)
(1)
